KissMeGoodnight
eRomance Series:
Getting
Married? Congrats!
Hot Tips To Slash Your Wedding Costs
( 26 pages )
Wedding
Cakes
A
special part of any reception or wedding is the wedding
cake. Wedding cakes come in many sizes and shapes and can
be designed to accommodate any taste or budget.
Wedding cakes
are a necessary part of the festivities and require much
thought and consideration to your theme. Traditionally, people
often think of the tiered cakes when they think of weddings,
but there are many ways that you can accommodate your own
creativity into making your cake stand out on its own.
Here are some
tips to keeping your cake costs down:
- Make your own
wedding cake creations
- Serve cupcakes
and a smaller cake for the cake toppers
- Ask a guest
with a baking passion to make the cake for you instead
of giving you a gift. Just remember to buy the ingredients
and toppers yourself.
- Have a baker
make the cake but you can put it together yourself
- Buy your own
cake toppers and other decorative additions
- Pick up the
cake rather than have it delivered.
- Use your own
decorations like flowers, autumn leaves as accents rather
than theirs etc.
- Use extra candies
and Hershey’s kisses as accents
Extra cake accents
and dividers that can be made at home for your wedding cake
can be done by you and your wedding party.
Nice homemade
dividers are:
Oversized Brandy
Glasses: you can accent these with ribbons tied around the
bottom flute of the glass and flip the glasses upside down
in order to allow room for the cake sections.
The glass bottoms
will also make a nice sturdy separator for the cake layers
to sit on. The best part about this decoration is that you
can also place candles or other nice things inside of the
flipped upside down glass as an added accent. Aside from
the ribbons, you can also use rhinestones or anything else
that you might think would make your cake stand out. It’s
beautiful, it elegant, and the decoration can be re-used
later.
When ordering
your cake from a professional, you should be sure to do the
following to make sure that you have the smoothest transition
possible. Here are the best tips to get you the right cake
at the right time, without any hassles:
- Order your
cake at least 6-8 weeks ahead of time
- Be prepared
to leave a deposit when you place your order
- If you don’t
know much about the cake that you want be ready to make
an appointment for a taste test of different samples. If
this is required, you might need to give yourself a larger
amount of time for the cake like 6 months or more
- Know that you
will be paying for the decorator’s time as well as the
baker’s and the reserved time for your cake
- Think seasonal
when it comes to your cake, for example, you can’t get
a mousse cake in the summer months because it will go bad
- Remember that
the simpler your cake design is the cheaper it will be
- If you are
planning an outdoor wedding, remember that the heat will
melt the icing, flies loves sweet stuff etc. think of this
before choosing your cake
- Have a big
enough cake to serve all of your guests
- Try to be mindful
of allergies and tastes of your guests when choosing your
cake
- Choose ornaments
that are not misplaced on your cake or too heavy etc.
- Don’t forget
to confirm later
- If you have
to cancel the cake, do it sooner rather than later or you
might get stuck with the bill anyway
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